Copper Pot

Copper Pot, nestled in the vibrant Sheffield City Centre, is a hidden gem for café enthusiasts. This inviting spot at 68 Division St is renowned for its hearty breakfast and brunch offerings. The menu features delightful treats like creamy Avocado Avocado, perfectly seasoned with salt and pepper, alongside crispy Bacon strips and flavorful stir-fried Beans infused with garlic and soy sauce. One of the standout dishes is the poached egg, perfectly cooked to your preference—be it sunny side up or scrambled—serving as the ideal accompaniment to the golden Hash Browns and sautéed Mushrooms, rich with garlic and butter. If you're craving a savory kick, the grilled Sausage adds a delicious touch. And let’s not overlook the beverages. Copper Pot excels with its Chai Latte, a warming blend of spices, or a rich Hot Chocolate for sweet indulgence. Their Iced Tea strikes a refreshing balance between sweet and tangy. Dining here, I felt embraced by the cozy atmosphere and the genuine care reflected in every dish. With a welcoming staff and real food crafted with attention to detail, Copper Pot stands out as a must-visit for anyone seeking comfort and quality. Just remember to inform them of any allergies for a seamless experience.